Food Planet Prize has written an article about Green-On: Production of foodstuffs using this process…
Swedish state news media outlet SVT reports about Green-On (includes video):
– In leaves, the plant uses chemical reactions to convert carbon dioxide into carbohydrates, fats and vitamins that the plant needs. We do that too, but we skip the plant, says operations manager Anders Lorén.
Read article (Swedish): https://www.svt.se/nyheter/lokalt/vast/har-omvandlar-man-koldioxid-och-el-till-mat